Phambi , unique street food available only in Kalimpong.

In Ayurvedic or Yogic cooking Mung beans are considered a superfood. It has been used for a long time( as early as 1500 BC in the Indian Subcontinent so it’s been used in Ayurvedic cooking form long time). Mung beans are high in magnesium, iron, zinc, and potassium They’re also a great source of potassium.Continue reading “Phambi , unique street food available only in Kalimpong.”

Emerging new culinary delight from the Himalayas

I often get a question in our Restaurant, what is the difference between Indian and Nepalese Cuisine? I tell them in short The Nepalese foods are quick to cook and good and healthy to eat. our food is famous for its nutrition level and tempting taste with less oil and thin gravy. But we haveContinue reading “Emerging new culinary delight from the Himalayas”

Village style fish curry

BYDHRUVA’S CREATIONSON 01/20/2021Here is the simple but delicious way of cooking small fish. Most of the people afraid to eat small fish as it has lots of bones and find difficult to eat. but if we take few precaution we can make really delicious small fish curry. Village style firewood oven cooked fresh small fishContinue reading “Village style fish curry”

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